Last night’s dinner was simple but good. We were alerted that the fillets at Aldies were very good. I thought they were perfect and Jim grilled them perfectly. Jim said to buy him two from now on. With this I made a salad and used last night’s dressing. Yes, that dressing is great on any salad. We had an unusual rice dish that I bought at Costco. I thought it was something that I had to make, but it is premade and just needed heated in the microwave. It was good with the steak and would be a great accompaniment to chicken. It is called Seeds of Change Uzuni , Quinoa & whole Grain Brown Rice with Garlic. With the Quinoa and brown rice it couldn’t be better for you. Jim served an excellent Chateau La Violette Pomerol, 1998. I don’t see any reason for food if you can have wine like this.
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