Yesterday I made turkey burgers. I used Williams Sonoma Hamburger seasoning in
the ground turkey and they were the best turkey burgers I have ever made. I melted truffle mozzarella cheese on top,
yum. I baked the remaining shoestring
potatoes and managed not to turn them into chips, but McDonald’s are still
better. Simple salad and that was
dinner. We have started using Sandwich
thins for buns and like it better.
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