I am always putting things in the freezer but rarely taking
them out. I decided to take that Chicken
Shirataki noodle soup out tonight and it was very good. I served it with the remaining quick bread
that I did not like for breakfast. It
was better with this soup and it is gone.
Yesterday watching Trish Yearwood show on FoodTV I learned how to make
Tahini if you can’t find it. This is
great as I have a ton of sesame seeds and hate buying Tahini in quantity to use
a T.
Ingredients:
¼ C vegetable oil
1 C toasted sesame seeds
Directions:
1.
Combine in a mini food processor and blend until
smooth.
How easy is that!
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