Today Max is 11. Jim
won’t let me buy him toys anymore as he tears them up within seconds of getting
them. So I made him these special treats
from The Good Treats Cookbook for Dogs by Barbara Burg.
Ingredients:
½ C unsweetened applesauce
1 large egg
½ c peanut butter
1 ½ C water
4 C whole wheat flour
½ C cornmeal
¾ C whole rolled oats
Filling: 8 oz cream
cheese softened to room temperature
Directions:
1.
Preheat oven to 325 degrees
2.
Combine applesauce, egg, peanut butter and water
in a bowl. (I can’t tell you how bad
this looked until the peanut butter was fully combined.)
3.
Combine dry ingredients in a separate bowl.
4.
Add the dry ingredients to the wet mixture. Mix well, and then knead dough. (I did this in my Kitchen Aid mixer.)
5.
Roll dough to 1/8” thickness, and cut our shapes
using cookie cutters. (I used a medium
size bone shaped cutter.)
6.
Place on a lightly greased cookie sheets. (I
used sillpat sheets)
7.
Bake for 50 minutes. Turn off the oven and leave biscuits in the
oven for 20 minutes to harden.
8.
Transfer to a rack and cool completely.
9.
When the biscuits have cooled, spread cream
cheese on a cookie and top with another cookie, pressing together lightly.
10.
Store the treats in the refrigerator.
Max was very appreciative.
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